
Fuji apple fritters

Serves 4
Temps de préparation : 15 minutes
Temps de cuisson : 10 minutes
Difficulté : Difficile
Ingredients
- 4 Fuji apples
- 100 gr of flour
- ½ citrus
- 40 gr of caster sugar
- 30 gr of Maïzena flour
- ½ sachet of backing powder
- 25 sachet of backing powder
- 1 egg
- Icing sugar
- Salt
- Frying oil
Preparation
APPLES PREPARATION
Wash, peel and core apples. Cut in thick slices. Squeeze the citrus, mix juice with sugar. Saturate apples. Boil the frying oil.
PASTRY PREPARATION
In a salad bowl, mix Maïzena flour, flour, backing powder, sugar and add a pinch of salt. Add egg and melted butter until obtaining a homogeneous paste.
FRITTERS COOKING
Soak apples slices in pastry. Once covered with paste, plunge them in warm oil some seconds turning them. When they are well browned, dry and dust with icing sugar. Taste still lukewarm !
A sweet recipe to enjoy with family for tea time !